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949948



KNORR FARMERS VEG DUOPACK
2x1 L SOUP
12/2X1L





















Ingredients: vermicelli 41% (hard wheat semolina), vegetables 19% (leek, carrot, onion, cinnamon, savoy, tomato), salt, yeast extract, sugar, aroma (contains celery, wheat, yeast), potato starch, palm fat, spices (celery seed, turmeric , pepper, nutmeg), roasted syrup, herbs (parsley, dill, oregano, rosemary), maltodextrin.

 

Ingrédients: vermicelles 41% (semoule de blé dur), légumes 19% (poireaux, carottes, oignons, cannelle, savoie, tomate), sel, extrait de levure, sucre, arôme (contient céleris, blé, levure), fécule de pomme de terre, graisse de palme , Épices (céleri, curcuma, poivre, muscade), sirop rôti, herbes (persil, aneth, origan, romarin), maltodextrine.

 

Nutrition Facts
Valeur nutritive

Per portion 250ml / par partie 250ml
 
Amount % Daily Value
Teneur % valuer guotidienne
Calories/Calories 30  
Fat/Lipides 0.5 g 1%
Saturated/satures 0.1 g + Trans/trans 0 g 1%
Cholesterol/Cholesterol 0 g  
Sodium/Sodium 660 mg 28%
Carbohydrate/Glucides 5 g 2%
  Fibre/Fibres 1 g 4%
  Sugars/Sucres 1 g  
Protein/Proteines 1 g  
  Vitamine A / Vitamine A 0%
  Vitamine C / Vitamine C 0%
  Calcium / Calcium 0%
  Iron / Fer 0%

 

Knorr Boeren Groentensoep

250g soepgroenten (wortel, paprika, prei)
 

 

Bereidingswijze:

  1. Zet voor een kleine pan soep 0.75 liter koud water op en voeg de inhoud van 1 zakje Boeren Groentensoep toe 
  2. Voeg de soepgroenten toe en breng het al roerend aan de kook
  3. Doe het deksel op de pan (niet helemaal afsluiten) en laat het nog 10 minuten zachtjes doorkoken

 


Knorr Farmers Vegetable Soup Mix

250g soup vegetables (carrots, red peppers, leek)

 

Instructions:

  1. For a small pot of soup, boil 750ml of cold water and add the contents of the one package of Knorr Farmers Vegetable Soup Mix
  2. Add the vegetables and stir occassionaly while bringing it to a boil
  3. Reduce the heat. place the lid (tilted) on the pan and let the soup simmer for another 10 minutes